Ingredients

1 ½ TBS. FINE WHITE OR GOLD SUGAR
1 OZ. FRESH LIME JUICE AND WEDGES
2 OZ. CHALONG BAY
CRUSHED ICE

Method

DIRECTLY IN THE GLASS:
ADD SUGAR AND SQUEEZE LIME
STIR, THEN POUR CHALONG BAY
TOP UP WITH CRUSHED ICE
STIR WELL
ENJOY!