Ingredients

2 FRESH KAFFIR LIME LEAVES
½ OZ. SIMPLE SYRUP
¾ OZ. FRESH LIME JUICE
1 OZ. CHALONG BAY LEMONGRASS
1 OZ. CHALONG BAY THAI SWEET BASIL
LARGE ICE CUBES

Method

IN A SHAKER:
ADD KAFFIR LIME LEAVES WITHOUT STEM, THEN MUDDLE
ADD REMAINING INGREDIENTS
SHAKE WITH LARGE ICE CUBES
DOUBLE STRAIN INTO A CHILLED GLASS WITHOUT ICE
ENJOY!