Ingredients

1 ½ OZ. CHALONG BAY
½ OZ. TRIPLE SEC
¼ OZ. SWEET VERMOUTH
5 DASHES MARASCHINO LIQUEUR
LARGE ICE CUBES

Method

IN A MIXING GLASS:
ADD ALL INGREDIENTS
STIR WITH LARGE ICE CUBES
STRAIN AND SERVE OVER LARGE ICE CUBES
ENJOY!